Rates, Contact & Reservations
Palekastro Accommodation Palekastro Apartments Palaikastro Crete Apartments Kouremenos Beach
Pricelist 2018
Type of Accommodation |
Low Season |
Middle Season |
High Season |
Suite for 2 |
70 |
85 |
100 |
Suite for 3 |
75 |
90 |
105 |
Suite for 4 |
80 |
95 |
110 |
All above prices are in euro (€). To convert prices to a different currency please click here.
Low Season: Jan. 01 – June 07 & Oct. 01 - Dec. 31
Middle Season: June 08 – July 9 & Sept. 06 – 30 Oct.
High Season: July 10 – Sept. 05
Pricelist 2019
Type of Accommodation |
Low Season |
Middle Season |
High Season |
Suite for 2 |
70 |
85 |
110 |
Suite for 3 |
80 |
95 |
120 |
Suite for 4 |
90 |
105 |
130 |
All above prices are in euro (€).
To convert prices to a different currency please click here.
Low Season: Jan. 01 – June 07 & Oct. 01 - Dec. 31
Middle Season: June 08 – July 09 & Sept. 06 –Sept. 30
High Season: July 10 – Sept. 05
Notes
- Baby cot and High chair are provided free of charge
- Children below 2 years old are hosted free of charge
Prepayment Policy
In order to make a reservation at Olive Coast Luxury Suites & Apartments in Agathias Palekastro Crete it is necessary that you prepay 30% of the total amount of your stay via:
- Bank deposit at the following bank account
National Bank of Greece
Branch: Sitia (466) / Post Code:72300
Account No: 466 884 779 78
IBAN: GR 650 110 466 000 00 466 884 779 78
SWIFT: ETHNGRAA
Beneficiary: Kapi Linardaki - Credit card (Visa, Maestro, Ethnocash)
Cancellation Policy
- No cancellation fee is charged for cancellations received 29 days or longer prior to the arrival date.
- 30% of the total due will be charged for cancellations received 14-28 days prior to the arrival date.
- 75% of the total due will be charged for cancellations received within 1-13 days prior to the guests' arrival date.
- In case of NO SHOW, or arrival AFTER the normal day of arrival or DEPARTURE PRIOR TO THE NORMAL DATE OF DEPARTURE, the customer is charged 100% of total unused stay or remaining nights of the reservation.
RESERVATIONS
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